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ARE YOU

READY TO COOK SOME RIBS!

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DISCOVER

RULES ROCK!

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ABOUT US

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Dirk Mullins and Jody Harris have more than a decade of experience in competitive BBQ, having participated in KCBS, CBA, IBCA, Outlaw, and SCA competitions. The Rib Cook Off Association was established a year ago, and the duo began shaping the company soon after. 

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At the Rib Cook Off Association, our mission is to work hand in hand with promoters like you to organize events that not only elevate the sport of BBQ ribs but also create a vibrant and welcoming atmosphere for the communities hosting these exciting gatherings. We believe in the power of bringing people together through the shared loveof good food and friendly competition.

 

Our shared goal is to raise awareness for the sport of BBQ ribs, and your commitment to

this cause is truly commendable. Through your efforts, we aim to showcase the incredible talent of cooks at all levels, providing them with a platform to shine and share their unique flavors with the world. Whether they are seasoned professionals or

enthusiastic amateurs, every cook has something special to offer, and together, we can create an unforgettable experience for both participants and attendees.

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THE SEARCH FOR

THE BEST RIBS

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